FoodWithBai – Milk Toffee Recipe

Milk toffee is a staple candy found in Tamil cuisine, made of gooey condensed milk that has been caramelized. It is loaded with nuts and other spices/flavours. It is similar to the taste and texture of fudge, but more crumbly and melts in your mouth! It is a favourite to both the young and old, and always a nice treat to go with your afternoon tea or coffee, or to be offered in a dessert spread after a traditional Tamil meal. Check out the recipe!